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wheat farms
daisyflour.com
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Although most of the big are located in the Great Plains, there are smaller in about 42 states. For example, there are local in the Midwest and Southeast. Local differ from commercial in that the is primarily sold to the surrounding citizens and used by the farmers.
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SOURCE: Farmer & Cowboy Magazine
NOTE: Wheat farming is more than just an agricultural practice; it’s a vital part of America’s cultural and economic landscape. By embracing technology and sustainable practices, wheat farmers are set to continue their crucial role in feeding America and the world. For additional insights into different farming sectors, Farmer Cowboy Farming provides a wealth of information.