The 10,000-Year Success Story of ! – PMC
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2. Origin and Evolution. The history of from about 10,000 B.C. is an important part of the history of agriculture [ 2 ]. is thought to have first been cultivated in the Fertile Crescent, an area in the Middle East spreading from Jordan, Palestine, and Lebanon to Syria, Turkey, Iraq, and Iran [ 14 ].
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SOURCE: Farmer & Cowboy Magazine
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